Updated fully vegan cream from a premium brand!
Mild pH (5.1-6.1), whose composition is close to the natural pH of the skin (5.5-6.5), balances the pH by gently moisturizing, without leaving a sticky feeling or weighing down the skin.
Contains vegan ceramide and triple hyaluronic acid , which soothe and moisturize sensitive skin, relieving irritation and discomfort.
Contains the exclusive d'Alba ingredient with Italian white truffles - Trupair: 3 CICA derivatives and Centella asiatica extract for effective soothing and restoration of the skin's protective barrier at the last stage of care.
100% vegan, V-label certified, Dermatest approved and CerClean certified.
A cream with a delicate texture, light and non-sticky, provides deep hydration and soothing of the skin, restoring the skin barrier.
For all skin types.
Directions: Apply a generous amount of cream to toned skin at the last step of skin care.
D’Alba Mild Skin Balancing Vegan Cream 55 ml
Ingredients
Water, Glycerin, Propanediol, Neopentyl Glycol Diheptanoate, Phenyl Trimethicone, 1,2-Hexanediol, Butylene Glycol, Centella Asiatica Extract, Tuber Magnatum Extract, Asiatic Acid, Asiaticoside, Madecassoside, Acrylates/C10-30 Alkyl Acrylate Crosspolymer, Ammonium Acryloyldimethyltaurate/VP Copolymer, Sorbitan Isostearate, Tromethamine, Microcrystalline Cellulose, Hydroxypropyl Methylcellulose Stearoxy Ether, Caramel, Ethylhexylglycerin, Melia Azadirachta Leaf Extract, Cellulose Gum, Melia Azadirachta Flower Extract, Sodium Hyaluronate, Hydrolyzed Hyaluronic Acid, Panthenol, Melaleuca Alternifolia (Tea Tree) Extract, Ceramide NP, Lavandula Angustifolia (Lavender) Oil, Linalool
